Mrs. Richardson’s® Hot Fudge Banana Split Shake

Ingredients:

• ¼ cup Mrs. Richardson’s Hot Fudge Dessert Sauce, plus more for drizzling
• ¼ cup Mrs. Richardson’s Strawberry Dessert Sauce
• 1 cup vanilla ice cream
• 1 banana
• ¼ cup crushed pineapple with juice
• ¼ to ½ cup 2% or whole milk
• Whipped cream
• 2 maraschino cherries

Directions:

Step 1: Place both Mrs. Richardson’s dessert sauces, ice cream, banana, crushed pineapple and ¼ cup milk into the bowl of a blender and blend on high until smooth, about 30 seconds. If you desire a thinner consistency, add more milk and blend.

Step 2: Divide between two glasses and garnish with whipped cream and warmed Mrs. Richardson’s Hot Fudge Dessert Sauce. Top each with a cherry.

2 servings